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Jerky doesn’t have to be dry and tough to be long lasting, give this favorite snack an upland twist.

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Danielle Prewett joins the podcast to talk about the upcoming Women on the Wing virtual event. You’ll want to listen to hear Danielle’s tips for easily preparing pheasant meat, but you’ll also want to listen to the stories of her first hunts, first birds, beloved bird dogs, and wine pairings for other wild upland game meats.

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This delicious and surprisingly easy recipe makes for great sandwiches or finger food the whole family will enjoy.

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A gamebird mulberry recipe with a perfect message, always remember to pause and take it all in.

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Whether serving as an appetizer or the main course, this quail dish will be sure to please the taste buds!

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This creamy wild bird chili is perfect for a summer get-together of any kind.

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