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Trying to get your wild game to last a while? How about getting the most bang for your buck, or in this case quail!

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If you are looking for a way to cook your pheasant or other upland game and have it nice and juicy, choose a seasoning that contains phosphates and use a sous vide cooking method!

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Weekend seminars feature savory dishes utilizing upland birds, waterfowl and venison.

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A simple, delicious recipe that can be customized to fit anyone's tastes!

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A perfect appetizer just in time for your holiday celebrations or a great truck snack to try on your next road trip adventure.

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Stuff your quail or smaller gamebird with sausage made out of... more gamebird!

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Showing 7-12 of 27 items